Khayaban stands out for it’s aromatic and sometimes spicy flavours. The all-new authentic Pakistani restaurant, located at Food Studio at the lower ground floor of the One Galle Face Mall, is now home to the rich flavors of Pakistani cuisine.
Pakistani cuisine can be characterized by a blend of various regional cooking traditions from South Asia, Central and Western Asia, as well as elements from its Mughal legacy. The country’s various cuisines are derived from its ethnic and cultural diversity.
Some of the dishes available are Karachi Buriyani, varieties of naan and rotties. The relishing buriyani which is considered to be the king of South Asian cuisine and a loved-by-all dish is very popular dish made by Pakistani chefs.. Brought by migrants from India, people who would come to be called Muhajirs, Biriyani was once a dish for royalty. In the decades that followed, it took on a life of its own. border
Yet another exiting dish served happens to be Pulao Rice. In each of the regions that make up the land, the less elaborate rice dish has historically been more popular. Plainer than buriyani, in Pakistan, Pulao is cooked with basmati rice and meat, usually either mutton or beef, and an array of spices including coriander seeds, cumin, cardamom, cloves, and others. And this style of Pulao is often embellished with sliced carrots, almonds, and raisins, fried in a sweet syrup. The restaurant also serves a variety of unique curries and dishes such as Tikka, Malai boti, Reshmi Kebabs and Makhini Handi as the perfect accompaniment to your meal!
Khayaban is yet another unique product of FS Culinary Concepts brand which is a part of Food Studio – the food court at One Galle Face. Khayaban is now open to the public at the One Galleface Mall for both dine-in and takeaway. Visit Khayaban for a uniquely Pakistani experience unlike any other.
FOOD STUDIO
Introduced to Sri Lanka through the high-end shopping malls of Colombo’s most prestigious mixed-use development projects, Food Studio is more than simply a food court, the Food Studio experience begins from the moment customers enter the sweeping market-style layout, with specially designed seating areas and thematic installations that adds a certain aura to the display of flavours. Our patrons are treated to a mouth-watering array of cuisines, many of which are plated up by Sri Lankan homegrown brands.
Food Studio is always specially laid out to bring together the right mix of eateries, with the tastiest ranging from the adventurous to the nostalgic, from street food to fine dining, and from East Asian sushi to artisanal gelato. Under one roof, customers can be assured of quality, variety, affordability and comfort.
www.foodstudio.lk
Pix by Nishendra Silva
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